입질의추억TV jiminTV

21:35

Exploring the French Fish Market! The Shocking Taste of Intestine Crab(EP.02 Normandy Fish Market)

24:02

Why you should buy wild flounder in spring (how to eat it cheaply and deliciously)

14:06

How to Choose a Delicious Female Blue Crab

1:20

낙지볶음 이렇게 하면 완전 야들야들해요

16:47

Why I Was Shocked After Eating Raw Oysters in France (EP.01 Casual Seafood Restaurant in Paris)

1:13

한번 먹으면 멈출수 없는 해산물 킬러 소스

3:34:28

The 'Best Seafood' to Enjoy in Spring in Korea

17:39

Don't ignore frozen shrimp! The best value shrimp in Korea

16:03

95% of fish sold are fake! Review the great taste of original rockfish.

34:22

Fishing trip to the paradise island, Tsushima Island's finest sashimi and amazing meals

16:27

What happens when you fry mudflat pests? Ghost shrimp review

22:46

Is expensive sashimi delicious? Can an expert guess the raw fish blindfolded?

1:27

넘 맛있지만 이거 헷갈리면 사망사고나는 생선

15:50

Is it okay for large mart seafood to be labeled with incorrect weight and content?

17:11

The cheapest and most delicious raw fish in South Korea's spring

0:50

회먹을 때 무슨 간장이 좋은지 추천해 줌

19:17

Isn't this a scam? Whether intentional or not, let's not sell it like this~!

13:19

Grilled fish, a famous dish from the Korean military meal menu

14:52

Is it okay to eat baby squid? You must know this before eating!

16:37

Honest review of the recently popular giant red snow crab~!

0:45

월급날도 쉽지않은 박달대게, 일반대게와 뭐가 다를까?

13:36

A delicacy fish that brings out the top 1% of flavors in South Korea's spring

1:59

처음보면 충격받는 회 손질, 이래도 되는걸까?

17:23

How do they eat sea cucumber in South Korea?

16:34

Why Scallops Are Cheap These Days(Scallops and Tomato Stew with White Wine Recipe)

15:10

Is this the market famous for overcharging? People who know sashimi eat this

1:25

수산시장에서 회를 물에 빠는 이유

20:40

How do you make the luxurious kimbap that is so popular these days?

13:44

Lobster and Red Snow Crab Truck Reviews

21:13

How to buy high-quality seafood at a low price at Pohang Jukdo Market

0:57

역대급으로 미친 생선구이 맛

16:51

Inappropriate sales practices at fish markets

0:58

웬만한 고급 생선회는 얘 앞에서 깨갱한다는 바로 그 회!

0:55

대형마트에선 절대 불가능한 수산시장 물가 체험

8:52

The most delicious sea crab in Korea in March

14:31

How to make Korean-style raw oyster seasoning

21:27

Learn about the trimmings of fish, sashimi, and cooking with this excellent red sea bream

0:49

새우튀김 하나로 천국 보내는 방법

12:30

The Truth About Norovirus: Oyster Farm Poop Isn't the Problem!

0:57

타코야키에 문어가 안 들어간다고?

12:41

TOP 6 Alien Seafoods That Were Never There in the Past but Have Now Taken Over Korean Tables

0:56

이게 된다고? 노르웨이산 냉동고등어로 초절임회(시메사바) 만드는 꿀팁

15:58

Korean-style grilled clams that people these days don't know much about

0:54

마리당 500만원짜리 회는 무슨 맛?

15:09

Fish merchants will be in trouble once this video is released

16:09

If you see black spots on yellowfish sashimi, never eat it!

17:49

How to Eat Korea's Most Popular clam

0:54

전설의 물고기를 해체하는 순간 역대급 진미가 쏟아졌다

17:10

Safe from Norovirus! How to Eat Raw Oysters Safely and Deliciously

4:32:17

The Most Popular Winter Seafood Dishes in Korea (Collection)

0:58

바다에서 잡힌 영물의 실제 모습

16:04

The highest quality fish that you will never forget once you try it.

0:56

우리나라 수산물이 씨가 마르는 진짜 이유

20:49

What kind of fish dish would a Japanese YouTuber with 13 million subscribers make in Korea?

11:38

Is frozen snow crab from a large supermarket good value for money? How to eat it properly

14:10

What do you think about a 20,000 won sashimi lunch box?

0:58

칭찬받고 인싸되는 홍게 먹는법

19:16

A lot of delicious luck came out! Introducing my favorite cost-effective fish.

16:11

The world's first successful cultivation! The highest quality sea urchin exported back to Japan

0:58

초짜도 하는 생선 손질, 이렇게 하세요!

20:23

The reaction of Japan's top seafood YouTuber who tried Korean seafood

0:58

이 새우가 보이면 무조건 사드세요

0:52

죽기전에 맛봐야 할 인생 생선구이

16:17

The level of raw fish delivery in Korea

13:35

How to Buy Lobster Cheaply and Enjoy It Properly

17:57

How to grill filet mignon at a fine dining level that you can use throughout your life

19:10

This is my first time having such delicious raw oysters.

0:57

두 눈 의심케한 충격적인 낚시 현장

16:02

The most popular 'Cutlassfish' in South Korea, facts you must know before eating it.

0:51

바다에 뭔가가 날아다닌다? 날개 달린 생선 잡아 바로 회떠먹기

13:13

Premium sashimi at half price on Wednesdays only

17:37

How to eat delicious raw fish cheaply in South Korea's winter (Nokdong Port Sashimi Center)

0:58

쉽고 간편한데 맛있기까지한 새우구이

17:38

Real review of Seoul Michelin 1-star 'Solbam'

14:27

Is it okay to eat ‘female snow crabs’, which are illegal in Korea?

16:12

A rare fish that you will never see again has been caught. What does it taste like?

20:09

The Secret of Smoked Salmon That People Don't Know

0:57

한번 먹으면 멈출 수 없는 손쉬운 새우 요리

14:45

Ridiculous sashimi! Korea's fish markets need improvement.

18:29

Cheapest fine dining? Sundae and North Korean food restaurant review

0:53

가을 제철 꽃게찜 이렇게 하세요!

13:44

How to Buy and Eat the Best Sashimi in Autumn in Korea (Japanese Spanish mackerel part)

20:00

The highest quality fish known overseas has been caught in Korea! How does it taste?

0:38

물고기들에겐 재앙이라는 엽기기생충

19:22

Are the dishes presented in 'CULINARY CLASS WARS' really delicious? Choidot Review

0:58

마산의 5만원짜리 잡어회 수준

16:31

The truth behind grilled fish eaten in Korea

20:52

[Shrimp and Crab World Cup] What are the top 3 most delicious crustaceans?

0:55

라면에 "이것이" 들어가면 해장 치트키 완성!

15:43

Are you selling this for people to eat?

0:36

와사비라 팔지만 와사비는 쥐꼬리만 들어가는 자칭 와사비들(나머진 서앙겨자무)

18:28

220,000 won per person, 'CULINARY CLASS WARS' White Spoon Chef's Dinner Course Review

1:32:37

How did Norway become a gold mine? (Compilation of parts 1-6)

0:49

세상에서 가장 비싼 새우 내장은 어떤 맛일까?

19:01

TOP 5 Seafood That Is Not Eaten Abroad But Is Very Popular in Korea

17:29

Eating puffer fish roe? A scary but popular Busan specialty

14:43

How to buy seafood at Mangwon Market in Seoul and enjoy it at Hangang Park

17:09

Beware of live shrimp scams! Common sense you must know before eating them

0:56

가격도 맛도 미친 새우

11:04

Review of a shrimp farm cheaper than a shrimp festival